Savoury Cooking Class – “Poulet Normandy style” Friday 23rd August from 6.30 pm

You are invited to our new cooking classes sessions. This first class will teach you how to cook the traditional winter dish  “Poulet a la normande”  on Friday 23rd August at A French Journey from 6.30 pm

You will be guided by our caterer and chef Marie Emilie from “Le pot de moutarde”,  you will be the chef for a day, all in French bien sur, with tasting of your creation at the end of the session !

$110 per person to be paid into the French Journey account – places are limited, so book your spot as soon as possible !  

A great way to keep warm in this Melbourne winter month,  enjoy some French conversation !

Let us know by email at if you would like to participate